VIGNO’s current charter
- Vines and blend: At least 85% Carignan; vines at least 30 years old, head-trained and dry-farmed in Secano Interior Maule Sur. The remaining varieties must meet the same vineyard criteria.
- Ageing: At least 24 months before release, with vessels and bottle use depending on the producer. This does not mean 24 months in new oak.
- Status: VIGNO is a private collective brand and association, not an extra statutory Chilean DO. Its name is distinct from the legal Secano Interior origin for qualifying País/Cinsault wines.