Balaton in one view
- Place and wines: Balaton is a broad wine region around Lake Balaton and extending inland. Olaszrizling, especially on the northern shore, and Badacsony’s Kéknyelű are two important white-grape identities within it.
Personal workspaceBalaton
At the table
- Olaszrizling: Choose a dry example with roast pork and apple or fish in butter sauce; acidity refreshes the richer preparation.
- Service: Fresh dry whites: 9–11°C; textured whites: 11–13°C.